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    • Events and News
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logo main
  • Our history
    • The Novelli Scaglione family
    • Loazzolo history
    • The barricaia (barrel room)
  • WWF affiliated reserve
    • WWF affiliated reserve
    • The solar wine cellar
    • Loazzolo woods reserve
    • Consortium of municipalities in a mountain area
    • Organic farming
  • Contact us
    • Contact us
    • Location
  • Language
    • Italiano
    • English
logo main
  • Home
    • Certification
  • Our wines
    • Piasa Rischei
    • Pian dei Sogni
    • Le Grive
    • Mon Ross
    • Piasa Sanmaurizio
    • Pasucrà
    • Sphegodes
  • Visits and Winetastings
  • Events and News
    • Events and News
    • Press review
    • Testimonials
    • Gallery Events
  • Our history
    • The Novelli Scaglione family
    • Loazzolo history
    • The barricaia (barrel room)
  • WWF affiliated reserve
    • WWF affiliated reserve
    • The solar wine cellar
    • Loazzolo woods reserve
    • Consortium of municipalities in a mountain area
    • Organic farming
  • Contact us
    • Contact us
    • Location
  • Language
    • Italiano
    • English
HomeEvents and NewsPress review

2019 La Cucina Italiana

2019 GOWINE

2019 Fermento Milano

2019 Bibenda

2018 Vitae

2018 Vini Buoni d’Italia

2018 Merum

2018 I Vini di Veronelli

2018 Gilbert Gaillard Piasa Rischei Gold 96 Pts

2018 Gilbert Gaillard Le Grive 2016 Gold 90 Pts

2018 Cantine d’Italia

2017 Gilbert_Gaillard 90 Award LE GRIVE

2017 Gilbert_Gaillard 90 Award PIASA RISCHEI

2017 Vini Buoni d’Italia

2017 Rivista Il Piacere

2016 GOURMET ARTE

2016 Vini Buoni d’Italia

2016 Instagram

2016 Daily Green

2016 Panda Forteto

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Azienda Agricola Forteto della Luja s.s.
Regione Candelette, 4 - 14051, Loazzolo (AT)
Latitudine: 44° 41' 16" N, Longitudine: 8° 15' 7" E
+39 0141831596 - info@fortetodellaluja.it
       

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